Smoked Chex Mix

Sure! Here's the rewritten content in English: --- Smoked Chex Mix is a crowd-pleaser that’s perfect for parties. It’s always wise to have some finger foods ready when hosting guests while the main dishes are being prepared. This version combines all the classic elements along with a delightful chipotle caramel glaze. It’s smoky, slightly spicy, savory-sweet, and can be made well ahead of time. You can choose to coat the entire mix generously with the caramel or opt for a lighter layer—it’s up to you! The star of this snack is the homemade chipotle sauce, which adds a unique kick. First, you’ll need to remove the stems from the chipotle peppers, split them open, and deseed them. Toast these peppers in a dry skillet over medium heat until they puff up. Next, soak them in hot water for about 15-30 minutes. Afterward, blend the softened peppers with some of the soaking liquid and other ingredients to create a smooth, flavorful sauce. For the main mix, you'll need rice Chex cereal, wheat Chex cereal, pretzel sticks, cheddar Goldfish crackers, and unsalted peanuts. To bind everything together, prepare a caramel sauce using butter, brown sugar, chipotle sauce, corn syrup, and sea salt. Once the caramel is ready, gently toss it with the snack mix. For a richer flavor, add baking soda to the caramel mixture, which will cause it to foam. After mixing, transfer the concoction to a disposable aluminum pan and smoke it at 200°F on a Z-Grills wood pellet grill (preferably with oak pellets) for 35 minutes. Toss the mix, then increase the temperature to 300°F and continue smoking for another 10 minutes. Once cooled, break apart the mix with your hands or a spoon to ensure it’s evenly coated. Serve and enjoy! Store any leftovers in an airtight container for up to a week. This snack is perfect for gatherings or just as a treat anytime. With its smoky and slightly spicy notes, it’s sure to become a favorite among your friends and family. **Nutritional Highlights**: Each serving contains approximately 240 calories, making it a satisfying yet not overly heavy option. It’s also cost-effective, with an estimated price tag of $10 for the entire batch. This recipe falls under the “Snack” category and is quintessentially American. Keywords include "Quick & Easy" and "Smoked." Whether you're looking for something to munch on or a dish to bring to a potluck, Smoked Chex Mix fits the bill perfectly. --- I hope this version sounds natural and engaging!

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